- Messages
- 2,249
- Reaction score
- 4,505
- Arrma RC's
- Kraton 4s
- Outcast 4s
- Outcast EXB
- Talion EXB
Got an Anova sous vide setup for xmas, currently have a 2.5lb pork belly in it for a 10 hour 170 degree bath. Going to sear the outside in a large air fryer tonight.
Curious who else has done sous vide style to cook, and what are your favorites to cook in it.
Curious who else has done sous vide style to cook, and what are your favorites to cook in it.